Some gifts arrive exactly when they’re meant to. This Christmas, I finally received the Mostly Veggies cookbook by Brittany Mullins — a book I’ve been wanting for such a long time — and it instantly felt like one of those gifts that fits beautifully with the Find the Joy ethos.
If you’re familiar with my Blogs for You page, you’ll already recognise Brittany Mullins as one of the creators I love and share. You can find her featured on my page here:
👉 Brittany Mullins on Find the Joy — Eating Bird Food
Brittany is the creator behind the blog Eating Bird Food, which has long been a source of inspiration for me. Her content focuses on nourishing, feel-good food that’s realistic, balanced, and joyful — something I value deeply and love sharing.
🌿 Brittany’s blog: Eating Bird Food — https://www.eatingbirdfood.com
📸 Brittany on Instagram: @eatingbirdfood — https://www.instagram.com/eatingbirdfood
Finally holding her cookbook felt extra special, knowing how often I return to her recipes and ideas online.
First Impressions
From the very first page, Mostly Veggies feels warm, calm, and inviting. It’s the kind of cookbook you want to sit with — not just skim for recipes, but actually enjoy flipping through. The photography is beautiful without being intimidating, and the recipes feel achievable for real, everyday life.
This isn’t about perfection or strict rules around food. Instead, it gently encourages a more plant-forward, nourishing way of eating, without pressure — something that fits right in with the gentle joy we celebrate here on Find the Joy.
The Recipes
What I love most is how practical and joyful the recipes feel. They’re centred around vegetables, whole foods, and simple ingredients, yet they still feel comforting and satisfying.
There’s a lovely mix of:
Bright and nourishing breakfasts Simple, satisfying lunches Comforting dinners Snacks you’ll actually want to eat
Many recipes also offer options for dietary preferences like dairy-free or gluten-free, which makes the book incredibly flexible.
A Gentle Approach to Meal Prep
One of the standout features for me is the focus on meal prep and seasonal planning. It’s not overwhelming or rigid — instead, it feels supportive. The book encourages you to think ahead in a way that actually makes life easier, helping you free up time and mental space during the week.
This approach really resonates with the idea of finding joy in the everyday — preparing food not as another task on the list, but as a way to nurture yourself.
Why This Book Belongs on Find the Joy
Mostly Veggies aligns beautifully with what Find the Joy is all about. It reminds us that joy can be found in small, intentional moments — cooking a nourishing meal, slowing down, choosing foods that make you feel good, and enjoying the process rather than rushing through it.
Knowing that Brittany Mullins is already a creator I admire and share through my Blogs for You page makes this cookbook feel even more meaningful. It’s a natural extension of the content I already love and recommend.
Final Thoughts
Mostly Veggies has quickly become a cookbook I know I’ll return to again and again. It’s thoughtful, approachable, and genuinely joyful — and I’m so glad it finally found its way into my kitchen.
If you’re looking for inspiration to eat well, simplify your cooking, and reconnect with food in a gentle, positive way, this is a beautiful place to start.
Find the joy 